CheeseFest&Ferment 2019

Rymill Park

CheeseFest&Ferment 2019 Slider Image 1
With exclusive access to dozens of different local foods and beverages all in the picturesque Rymill Park - just a cheddar roll from Adelaide CBD - CheeseFest&Ferment is a festival for all!

Whether you're a die hard foodie, a craft beer fanatic, a home fermenter, Australia's top wino or you simply want to have a picnic and enjoy the live music with your friends and family, CheeseFest&Ferment is the place to be.

There are a wide variety of events on offer over the weekend including:

Over ONE HUNDRED food and beverage stalls featuring SA (and Australia's) best and brightest cheese, food and beverage producers with Fresh, local produce int he picturesque Rymill Park

Free Cooking Demos and Masterclasses from renowned Chefs and Fermenters

Guided tastings from some of Australia's top cheesemakers, brewers, distillers and vintners in the business

Oh, and TWO G&T bars, if you just want to wet your whistle

Stroll on over to our French, Italian, and Spanish Quarter (The best European cheeses and wines, without the jetlag!)

Tarts, Toasties, and Tea for those who feel like relaxing

And our Family Picnic Area, with free Face Painting and Kids Entertainment!

Contact Details

8389 7877

[email protected]

Facilities

  • Bar
  • Cafe
  • Non Smoking
  • Public Toilet
  • Restaurant
Venue

Rymill Park

Rundle Street
Adelaide SA 5000

Date/Time

26 Oct 2019, 11:00 AM 06:00 PM

27 Oct 2019, 11:00 AM 06:00 PM

Cost

All tickets:
$25 to $40

Notes:
Early Bird Offer: $25 (EXPIRES 25/10/19 11:59pm)
Online Tickets Saturday/Sunday - $30
Online Ticket Weekend Pass - $40
Adult Tickets at the Gate - $30 -
Concession Tickets at the Gate - $25
Kids 12 and under - FREE!
Carers - FREE!

Disabled access available, contact operator for details.